‘I’m terrified’ — as the U.S. begins to reopen, one small business owner prepares for a ‘dicey’ summer
May 26, 2020 at 11:17 AM EDT
Rob Anderson, chef and owner of the Canteen in Provincetown, Mass., expressed his concerns in an op-ed for The Atlantic this week over what a packed summer season could ultimately mean for his business and the people in his small town.